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Patrick Bottex Bugey Cerdon NV

$27.00

We have 11 in stock (Inventory is live and accurate)

  • Soil Type: Rocky limestone slopes
  • Elevation: High-altitude hamlets in the Bugey region
  • Grape: 90% Gamay, 10% Poulsard
  • Winemaking: Méthode ancestrale; direct press of grapes, natural fermentation in cuve, bottled partway through fermentation, secondary fermentation in bottle
  • Farming Practices: Hand-harvested grapes, sustainable farming
  • Tasting Notes: This delightful rosé sparkles in the glass with a deep pink hue, offering ambrosial fragrances of alpine strawberries and roses. It presents a playful dance over the palate, balancing a touch of sweetness with crisp acidity and a refreshing mineral finish.
  • Pairing: Perfect as an aperitif or with a cheese board, and equally delightful with desserts like crème brûlée with a berry compote.

About the Wine: Nestled in the Bugey region of France’s Savoie region, Patrick Bottex's vineyards are a testament to the labor-intensive farming required in this steep, mountainous terrain. The wine, crafted using the rare méthode ancestrale, is a celebration of the region's unique terroir, showcasing the potential of these steep, stony lands. Despite its light-hearted nature, this sparkling rosé is a product of serious terroir, embodying the festive spirit of the region.

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We ship wine to most states with a $100 minimum order for shipping. We don't ship spirits nor beer.

Weather shipping advisory: Orders placed during times of extreme heat or extreme cold will be held for no charge until more favorable weather returns.

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